AN ESTABLISHED ONLINE WHOLESALE BUSINESS, FOOD INDUSTRY

‘FOR SALE’ AS A GOING CONCERN

This is a niche online business, creating and supplying high quality Faux meat products to both wholesale
and domestic customers. Established in 2021, the business has been nurtured to a stable position, primed
for a new owner to either continue with the current operations, or to take it to the next level.

Faux Butchers is the result of an experienced chef’s desire to work with quality, meat alternative products.
This renowned chef and restaurant owner participated in the latest series of MasterChef Professionals. Hours
were spent creating, testing and reworking the recipes to achieve the quality products now produced. With
such excellent results the products were then offered to other restaurants in addition to stockists and retail
customers. Products include Cured Plant Based Bacon, Buffalo Plant Based Chicken Thighs and Faux Lamb
Roast. The Plant Based Peppered Pastrami won the Great Taste Award in 2024. All recipes and training will
be given to the new owner during the handover period.

Key Information:

• £35,000 + s.a.v. (reduced from £49,500)
• Ideal home business. No premises required.
• Relocatable. Ships nationwide.
• Wholesale & domestic customers
• Established social media following
• Huge growth potential
• No prior business experience necessary
• Turnover for the past financial year £46,000 (achieved on a part time basis).
• Stock to be taken at value. Estimated value £2,000 – £4,000.
• Working Hours. Approximately 14 hours per week. 6 hours creating the product, 6 hours slicing and packaging the product plus 1-2 hours sending out orders.
• All aspects of the business can be covered by 1 person part-time. There are no staff being transferred with the business.
• The sale includes a comprehensive 2-week handover to cover all production processes, storage, packaging and sales etc;

Summary. This speciality business will appeal to a wide range of prospective buyers. Rarely do you find a
relocatable business with such growth potential, in a food sector that is becoming increasingly popular. The
current profits achieved with minimal hours gives confidence to the future performance of this business.